Menu for Lunch (daily 12 pm.-16 pm.)
| Starters Blini with red salmon Keta caviar Russian „Julienne” Melon cream soup |
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| Main Courses Breast of chicken "Stroganoff" with vegetable risotto Rainbow trout of steamed vegetables Meat pelmenyi with creamy mushroom ragout |
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| Sweets Current cream in cup |
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| Mineral water |
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| Cafe |
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| Prices Price of the 3 Courses: 4900 Ft / 16 € |
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| Prenotazione |
Ristorante di prima categoria - i prezzi in Euro sono indicativi
I prezzi includono l’IVA - Manager: Molnár Attila
I prezzi includono l’IVA - Manager: Molnár Attila






