Dear Guests!

Arany Kaviár Restaurant has launched its Traditional Russian Bistro Cuisine.  The menu is selected based on the rightly famous traditional Russian cuisine and it is available for the guests every day from 12-15pm.

Beside our constant caviar selection, the several dishes are available in the form of a menu.       
The price contains mineral water, coffee and a glass of wine, too.

Dear Guests,

Beside the Traditional Russian Bistro our further offer is the Russian Festive Table, available only for a minimum of 4 people, which can be ordered in case of a pre-arranged reservation.

We recommend the Russian Festive Table to those guests who wants to make memorable a family event,  a social evening, or a business event.

The speciality of the Russian Festive Table is that according to the Russian traditions several food items  are served at the same time so the guests have the possibility to taste every dish during the dinner. One bottle of Russian Standard Vodka included in the menu contributes to the great atmosphere as well.

The two owners of the Arany Kaviár Restaurant, Sasha and Attila, decided years ago that they would make their own products, in keeping with the restaurant’s philosophy. As a result of their many years of professional experience in gastronomy, they have produced their own range and called it the Arany Kaviár Gourmet Selection. This includes products made with sturgeon raised in Hungary. Each phase, from breeding the fish to processing the roe and smoking the fish, is supervised by Sasha. We would like to create real gourmet delicacies, true to the restaurant’s traditions.